Where can I find some information about the nutritional differences between processed and whole foods?
One source is articles from our academic databases. To find them, follow the link below to a list of food and nutrition databases available through the library. Most of the databases are provided by EBSCO. You can learn more about using them through the How to Use EBSCO Libguide linked below.
For books and eBooks, follow the link below to the library catalog, WorldCat. You can try searches such as processed foods, natural foods, or nutrition and health. You can learn more about searching for books in the Find Books Libguide linked below.